| Glynn T. Tonsor joined the Dept. of
Agricultural Economics at Kansas State University in March 2010 as
an Assistant Professor. He obtained his Ph.D. from KSU in 2006 and
was an Assistant Professor in the Dept. of Agricultural, Food, and
Resource Economics at Michigan State University from May 2006 to
March 2010. Glynn's current efforts are primarily devoted to a range
of integrated research and extension activities with particular
focus on the cattle/beef and swine/pork industries. He has broad
interests and experiences which span issues throughout the meat
supply chain. Through both applied research and first-hand knowledge
with livestock production, Glynn has expertise in topics including
animal identification and traceability, animal welfare and handling,
food safety, and price risk management and analysis. Glynn's
research on a host of livestock economic issues has resulted in 19
published journal articles and over 50 other publications.
Contributes to :
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