Glynn Tonsor

Livestock & Meat Marketing, Price Analysis

Professor & Extension Specialist
Kansas State University

Glynn Tonsor joined the K-State Agricultural Economics faculty as an Assistant Professor in March 2010. Tonsor’s current efforts are primarily devoted to a range of integrated research and extension activities with particular focus on the cattle/beef and swine/pork industries. His broader interests cover aspects throughout the meat supply chain ranging from production level supply issues to end-user consumer demand issues.

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331-A Waters Hall
Manhattan , KS  66506-4011
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Documents & Presentations by Glynn Tonsor
Title Date Downloads
K-State Feeder Cattle Risk Management Tool

An Excel spreadsheet for evaluating feeder cattle risk management strategies

April 13, 2021
Cattle Feeding Returns-April 2021 April 13, 2021
Weekly Cattle Market Report - Glynn Tonsor and LMIC

Livestock economist Derrell Peel of Oklahoma State University is featured on this week's cattle market segment:  he discusses the positive moves in both the fed cattle and boxed beef trades last week...and he takes a closer look at the serious drought conditions shaping up in the western U.S., which are now building up as well in the central plains, and the possible implications for the markets as well as individual producers' management decisions.

April 5, 2021
Meat Demand Monitor - March 2021 March 31, 2021
In the Cattle Markets (LMIC) March 29, 2021
Consumer Sensitivity to Pork Prices: A Comparison of 51 U.S. Retail Markets and 6 Pork Products - Executive Summary March 26, 2021
Consumer Sensitivity to Pork Prices: A Comparison of 51 U.S. Retail Markets and 6 Pork Products - Report March 26, 2021
Beef-Cattle Situation Update

Presented to Kansas House of Representatives Agriculture Committee. Topeka, KS. 

March 24, 2021
Raw Data March 11, 2021
KSU-Merck Calf Vaccination Program Assessment Tool

This spreadsheet is a decision-aid tool for cattle producers to compare expected net profit difference between alternative calf vaccination programs. 

March 11, 2021