Monthly Meat Demand Monitor [Survey Data]
The Meat Demand Monitor (MDM) project is funded in-part by the beef checkoff and the pork checkoff. Monthly reports and supporting documentation are available here.
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Meat Demand Monitor Dashboard (National Maps & State-Level Summaries)
Monthly Meat Demand Monitor
| Title | Author | Date | Downloads |
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| Meat Demand Monitor - August 2023 | August 30, 2023 |
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| Meat Demand Monitor - July 2023 | August 3, 2023 |
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Meat Demand Monitor - Protein Consumption and Physical Fitness
August 2023 Special Report |
August 1, 2023 |
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| Meat Demand Monitor - June 2023 | June 30, 2023 |
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| Meat Demand Monitor - May 2023 | June 5, 2023 |
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Demand Update and Role of Financial Sentiment
May 2023 Special Report |
May 31, 2023 |
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| Meat Demand Monitor - April 2023 | May 3, 2023 |
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| Meat Demand Monitor - March 2023 | April 3, 2023 |
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| Meat Demand Monitor - February 2023 | March 2, 2023 |
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| Meat Demand Monitor - January 2023 | February 2, 2023 |
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| Meat Demand Monitor - December 2022 | January 4, 2023 |
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| Meat Demand Monitor - November 2022 | December 5, 2022 |
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| Meat Demand Monitor - October 2022 | October 26, 2022 |
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Methods and Supporting Information
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2023 Raw Data - MDM
For 2022 data, click HERE. For 2021 data, click HERE. For 2020 data, click HERE. |
July 10, 2023 |
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| Monthly Survey - March 2023 | April 6, 2023 |
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| Monthly Survey - February 2023 | April 6, 2023 |
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| Monthly Survey - January 2023 | April 6, 2023 |
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2022 Raw Data - MDM
For 2023 data, click HERE. For 2021 data, click HERE. For 2020 data, click HERE. |
January 3, 2023 |
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| Monthly Survey - December 2022 | January 3, 2023 |
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| Monthly Survey - November 2022 | January 3, 2023 |
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| Monthly Survey - October 2022 | January 3, 2023 |
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| Meat Demand Monitor - Project Methodology | March 11, 2020 |
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Academic Papers using MDM Data
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U.S. perspective: Meat Demand Outdoes Meat Avoidance
Published in "Meat Science". |
May 10, 2022 |
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Benchmarking US Consumption and Perceptions of Beef and Plant-Based Proteins
Published in "Applied Economics Perspectives and Policy". |
May 10, 2022 |
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Valuation of Dry and Wet Aged Beef by U.S. Consumers
Published in "Q-Open". |
April 13, 2022 |
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What Do U.S. Consumers Care About Regarding Beef and Its Supply Chain?
Published in "Meat Science". |
January 31, 2022 |
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| Factors Affecting Beef and Plant-Based Protein Consumption | September 1, 2021 |
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| Meat Demand Monitor During COVID-19 | April 13, 2021 |
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Use in Government Testimony
| Title | Author | Date | Downloads |
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Testimony of Glynn T. Tonsor, Ph.D. before the United States Senate Committee on Agriculture, Nutrition, and Forestry
Hearing on “Examining Markets, Transparency, and Prices from Cattle Producer to Consumer” |
June 23, 2021 |
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Kansas Legislature: House Agriculture Committee Testimony
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March 24, 2021 |
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